Chutneys & Relishes

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Tomato Apple Chutney Canning Recipe for Fall

A chutney is a family of condiments or sauces in the cuisines of the Indian subcontinent. I often describe chutney as being pickled fruits and vegetables combined…

Rhubarb Apple Chutney

Rhubarb Apple Chutney – makes approx. 7 half-pints  This gorgeous chutney has a tart yet sweet flavor and warm tones…

Winter Canning with Kiwi Chutney

I live in Michigan – a state buried in snow giving this record-setting winter! For many like myself, living in…

Cranberries – A Seasonal Favorite

Thanksgiving is right around the corner and our dinner table wouldn’t be complete without cranberries!  I have taken this fun…

Chutney – Diva Style!

Chutney is an East Indian word that means, “to be tasted” or “to be liked”.  I call it a ‘fruit relish’ because it…

Move Over Sauerkraut!

Don’t get me wrong, as a food connoisseur I love sauerkraut, however, it’s human nature to want to “change it…

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